Which of the following cause human food-borne illness: a. Lactobacillus acidophilus b. adding vinegar (acetic acid) to milk c. the botulinum toxin (Bo-tox) made by Clostridia botulinum d. Listeria monocytogenes e. Salmonella enterica

Which of the following cause human food-borne illness: a. Lactobacillus acidophilus b. adding vinegar (acetic acid) to milk c. the botulinum toxin (Bo-tox) made by Clostridia botulinum d. Listeria monocytogenes e. Salmonella enterica

Essentials of Pharmacology for Health Professions

7th Edition

ISBN:9781305441620

Author:WOODROW

Publisher:WOODROW

Chapter12: Skin Medications

Section: Chapter Questions

Problem 9CRQ

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Question

Which of the following cause human food-borne illness:

a. Lactobacillus acidophilus

b. adding vinegar (acetic acid) to milk

c. the botulinum toxin (Bo-tox) made by Clostridia botulinum

d. Listeria monocytogenes

e. Salmonella enterica

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